Thank you for reminding me of the existance of this luxurious product which I completely dismissed at first due to not living a sufficient posh lifestyle. Turns out they are not that expensive (single use metal cardridges feel wasteful though). My kitchen now features Whipped Cream On Tap.
Which is great, because I do not like whipped cream very much anymore (never expected that to happen) so I didn't whip up any in the last days. Fresh from the spout it's fine though, because small amounts are possible and take literally zero effort now.
Otherwise, I'm mostly on track. Noticed a few days ago I was craving salt, so I am adding that liberally now. Weight shot up, hopefully water because of the salt, seems to be going down again.
Turns out warm salted butter tastes great, so I easily replaced the whipped cream calories with butter calories. And by easily I mean exceedingly. I now try not to go over 3000kcal daily although I could drink the stuff. Let's see how that goes, the energy has to go somewhere, or not?
Haha, hot salty butter diet coming up next, then? ;)
I agree that the salt probably just increased your water retention a bit. Should be a plateau effect and you should lose again thereafter.
I do switch between just plain heavy cream and heavy cream with instant coffee powder, so maybe, just on a psychological/monotony level, having 2 options is better.
Btw I recommend NO SWEETENERS, even non-caloric "natural" ones. I just quit a trial because monk fruit in my heavy cream made me bloated and gain weight.
So it's a whole cartridge just for 1 portion of cream? Wow. Still ordered one though ;)
It's one cartridge (8g N₂O costing ~50ct) per 500ml cream, which is the maximum amout you can put in. So it's less then 10% of the cream cost.
Once the cream is pressurised you can remove the empty cardridge, but obviously not open the bottle for refills before it's empty without loosing pressure. So you commit 500ml cream at a time (obvs not a problem with your regime) of which you can spray out how much whenever you want. It should stay fresh in the fridge for several days.
> faster mixers than my vintage model
Try a cream whipping siphon! These are produced by ISI, Hendi, and others, they whip your cream instantly via a nitrogen cartridge.
Representative example:
https://www.amazon.de/-/en/Whipped-Cream-Profisahnespender-0-5-L/dp/B00IIT2A94/ref=sr_1_3?crid=2Y2BKLQPLTWU&keywords=hendi+0%2C5+l&qid=1682006783&s=kitchen&sprefix=hendi+0.5l%2Ckitchen%2C84&sr=1-3
And definitely keep us updated with progress/results, this is super interesting!
Thank you for reminding me of the existance of this luxurious product which I completely dismissed at first due to not living a sufficient posh lifestyle. Turns out they are not that expensive (single use metal cardridges feel wasteful though). My kitchen now features Whipped Cream On Tap.
Which is great, because I do not like whipped cream very much anymore (never expected that to happen) so I didn't whip up any in the last days. Fresh from the spout it's fine though, because small amounts are possible and take literally zero effort now.
Otherwise, I'm mostly on track. Noticed a few days ago I was craving salt, so I am adding that liberally now. Weight shot up, hopefully water because of the salt, seems to be going down again.
Turns out warm salted butter tastes great, so I easily replaced the whipped cream calories with butter calories. And by easily I mean exceedingly. I now try not to go over 3000kcal daily although I could drink the stuff. Let's see how that goes, the energy has to go somewhere, or not?
Haha, hot salty butter diet coming up next, then? ;)
I agree that the salt probably just increased your water retention a bit. Should be a plateau effect and you should lose again thereafter.
I do switch between just plain heavy cream and heavy cream with instant coffee powder, so maybe, just on a psychological/monotony level, having 2 options is better.
Btw I recommend NO SWEETENERS, even non-caloric "natural" ones. I just quit a trial because monk fruit in my heavy cream made me bloated and gain weight.
So it's a whole cartridge just for 1 portion of cream? Wow. Still ordered one though ;)
It's one cartridge (8g N₂O costing ~50ct) per 500ml cream, which is the maximum amout you can put in. So it's less then 10% of the cream cost.
Once the cream is pressurised you can remove the empty cardridge, but obviously not open the bottle for refills before it's empty without loosing pressure. So you commit 500ml cream at a time (obvs not a problem with your regime) of which you can spray out how much whenever you want. It should stay fresh in the fridge for several days.
Ok, got it. I've ordered one. Can't wait to try it :D
Huh wow :D That's pretty advanced. How often do you have to change the cartridge?