Discussion about this post

User's avatar
Leo Abstract's avatar

DST isn't itself a problem, it's just highlighting a problem. Imagine someone who wakes naturally without alarms two hours before he starts work. In the spring, the clocks change, but he doesn't. He now wakes naturally an hour before he starts work. Nothing has to change for his health or his circadian cycle, the only change is what part of his waking day is consumed by work. Is it +2 to +11 or is it +1 to +10? If he doesn't like having only an hour before work, he can slowly shift his sleep cycle until part of the year he starts work at +3 and part of the year he starts at +2.

They can't take the sun from us. Clock-time is a tyranny and an imposition to begin with, but we don't have to let it touch anything except what 'time' we go to work.

If possible move towards having more flexibility in work hours and live life entirely by the solar time.

Expand full comment
Leo Abstract's avatar

Ok now that I've performed my yearly ritual of DST hate, on to commenting about your actual point: I agree it looks fishy, and I'd wonder if you could fit that to bathtub sales (or whatever that joke meme datapoint is).

From what I've learned (lately, from you and the people you follow on twitter) my assumptions would be:

1) Primary initial weight loss (that portion of the first month exclusive of initial water weight drop) is a function of metabolic rate vs lean body mass.

2) For most dieters, metabolism slows due to starvation signals and effects of dealing with ω6FAs (from WAT and their food if they're e.g. going low fat).

3) It gets harder to stay on the diet due to signals (whether from dying gut flora, ω6FA munchies, or one of a myriad other symptoms of the broken homeostat).

These all together cause the typical tapering-off-and-stopping effect of most diets, which lead us to think of this as a law of nature, and mostly ignore stories of those who escape this.

Expand full comment
11 more comments...

No posts